Job Description
As an Assistant Baker, you will support the baker in preparing a variety of baked goods. This role involves hands-on baking, preparing ingredients, and maintaining a clean and organised kitchen. The ideal candidate must have a passion for baking, attention to detail, and the ability to work efficiently in a fast-paced environment.
Key Responsibilities:
- Assist the baker in preparing and baking a variety of breads, pastries, and cakes.
- Measure and mix ingredients accurately.
- Follow recipes and instructions to ensure consistent quality.
- Prepare doughs, batters, and other mixtures for baking.
- Monitor baking times and temperatures to ensure products are baked to perfection.
- Maintain cleanliness and organisation in the kitchen.
- Help manage inventory and order supplies as needed.
- Assist in decorating and finishing baked goods.
- Ensure compliance with health and safety regulations.
Job Requirements
Qualifications:
- Previous experience as an Assistant Baker or similar role preferred.
- Basic knowledge of baking techniques and ingredients.
- Strong attention to detail and a passion for baking.
- Ability to work flexible hours, including mornings, evenings, weekends, and holidays.
- Good teamwork and communication skills.
- Culinary degree or baking certification is a plus.
- Valid certificate of character.
- Valid food-handlers certificate