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Job Purpose: As a Chef de Partie – Bakery , you will oversee daily bakery operations and ensure the consistent production of premium-quality baked goods for our restaurants, lounges, and banquet events. You will lead a small team, maintain high standards of quality and presentation,...

ob Purpose: The Chef de Partie – Pastry plays a key role in preparing, supervising, and presenting high-quality products, ensuring consistency, innovation, and attention to detail, while maintaining hygiene and safety standards at all times.   Responsibilities:...